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Our Menu

V denotes items that are or can be prepared Vegetarian

GF denotes items that are or can be prepared Gluten Free

*Please be advised that an abridged version of this menu may be used during certain events at The Sprint Center or on the KC Live Block.
We apologize for any inconvenience that this may cause

Sharing Plates

Paddy's Platter$12.00

Housemade banger sausages, braised red cabbage and daily charcuterie selection of cheese, baguette crostini and an assortment of sauces

Warm Pretzels (V)$8.00

Served with cheese fondue and whole grain mustard sauce

Wings (GF)$10.00

Spicy!

Bone-in Wings. One pound. Served with your choice of spicy Guinness honey, curried apricot barbeque, or a traditional hot sauce

O'Rings$8.00

Crispy beer-battered onion rings served with chive ranch or Bleu cheese dressing

Poutine$11.00

Crispy fries smothered with shepherd's pie, brown gravy, and queso

Nachos (V, GF)

Spicy!

Crisp tortilla chips topped with cheddar, tomato, scallion, fresh jalapeno, queso, sour cream and housemade salsa verde.

Regular $10.00 | With Grilled Chicken $14.00 | With BBQ Pulled Pork $14.00 | With Shrimp $16.00 | With Steak $16.00

Artichoke & Spinach Gratin (V, GF)$9.00

Made with fresh spinach, marinated artichoke hearts, and our house cheese blend. Served with locally made tortilla chips

Mushroom Gratin (V)$10.00

A mix of wild and domestic mushrooms, sauteed with sherry, shallot, cream and Swiss cheese

Warm Bacon Bleu Dip$9.00

Housemade bacon and bleu cheese dip served with our housemade chips

Chipotle Raspberry Bean Dip$10.00

Cream cheese smothered in a chipotle raspberry sauce with a black bean mash. Topped with shredded pepper jack cheese and served with fresh tortilla chips

Sides

French Fries$4.00

Spicy Coleslaw (GF)$3.00

Sweet Potato Fries$4.00

Roasted Root Vegetables (GF)$3.00

Cup of Soup of the Day$6.00

Side of Galway Bay$6.00

Side Salad (V)$6.00

House Pub Chips$3.00

Desserts

Bread Pudding$8.00

Traditional bread soaked in an amaretto custard and baked to perfection. Served with housemade whiskey butter and whiskey raisins.

Chocolate Torte (GF)$9.00

A rich, dense, flourless chocolate "cake" that surprises with a hint of hazelnut. Presented with a seasonal garnish and whipped cream topping

Cheesecake$9.00

Classic, original cheesecake baked into a sweet graham crust presented with a seasonal garnish and whipped cream topping. Seasonal options may be available.

Dessert Trio Flight$10.00

Sampling of our bread pudding, cheesecake and chocolate torte. Shots are layered versions of each, served in a flight to explore three favorite Irish classics

Soup & Salads

Dressings: Chive Ranch | House Bleu Cheese | Balsamic Basil Vinaigrette | Champagne Citrus Vinaigrette | Dill Infused Yogurt | Honey Mustard

Add to any salad: Chicken $4.00 | Steak $6.00 | Salmon $6.00

Many of our Salads can be prepared as Wraps as well! (for an additional $1.00)

Cranberry Pecan Salad (V, GF)$10.00

Fresh mixed greens, tossed with caramelized pecans, and dried cranberries, tossed in our champagne vinaigrette

House Salad (V, GF)$8.00

Fresh mixed greens tossed with parmesan, cucumber, red onion, tomato and croutons

Seared Salmon Salad* (GF)$14.00

6oz pan-seared salmon with tossed baby greens, tomato, white cheddar and a fresh dill infused yogurt

Shrimp Salad (GF)$12.00

Spicy seared shrimp, fresh dill, red onion, roasted red peppers, cucumber, and baby greens

Grilled Flat Iron Steak Salad* (GF)$12.00

Marinated, grilled flat iron steak, bleu cheese, marinated tomatoes, bacon, baby greens, and fresh basil

Marinated Vegetable Salad (V, GF)$10.00

A mix of Kalamata olives, marinated tomatoes, artichoke hearts, baby corn, roasted red peppers, sprouts, baby greens, and marinated fresh mozzarella

Smoked Turkey Salad (GF)$10.00

House smoked turkey, bacon, marinated tomatoes, chives, cucumbers, Fontina cheese, and baby greens

Soup of the Day

Seasonally inspired Chef's choice. Please ask your server.

Cup or Bowl | Market Price

Sandwiches

All sandwiches served with Fries, Housemade Chips, Spicy Coleslaw or Potato Wedges. For Sweet Potato Fries add $1.00

Cheese options: White Cheddar | Irish Cheddar | Pepper Jack | American | Swiss | Bleu | Fontina | Provolone | Havarti

Add to any Sandwich: Soup of the Day | Avocado | Bacon | Grilled Apples | Fried Egg for an extra $2.00

Reuben Sandwich$12.00

Thinly sliced corned beef piled high, housemade sauerkraut, Swiss cheese and Thousand Island dressing on toasted marble rye

Black Bean Burger (V)$10.00

The Dubliner vegetarian burger with your choice of cheese, avocado, baby greens, red onions and ripe tomato

Irish Cowboy Sandwich$12.00

Half pound of thinly sliced corned beef and pulled pork tossed in our own Dubliner sauce, with melted provolone on toasted sourdough bread

Grilled Chicken Sandwich$10.00

Marinated, charbroiled breast of chicken, served with lettuce, tomato, onion and your choice of cheese on potato bun

Spicy Chicken Sandwich$10.00

Spicy!

Grilled breast of chicken marinated in sriracha, tabasco and house blend spices and choice of cheese. Served with lettuce, tomato and onion on a potato bun

Smoked Turkey Club$10.00

House smoked sliced turkey breast, marinated tomatoes, grilled onions, house-cured rashers, and white cheddar on a potato bun

4 Cheese Grilled Cheese$12.00

Havarti, fontina, white cheddar and provolone on toasted sourdough with apple, bacon, honey.

Fighting Irish Steak Sandwich$12.00

Marinated, then grilled flat iron steak, thinly sliced and served with caramelized onions, and tomato bacon jam on a brioche bun

Irish BLT$11.00

Housemade Irish rashers and crisp house-cured applewood smoked bacon, Boston Bibb lettuce, marinated tomatoes and sharp Irish cheddar. Served on toasted sourdough bread

Burgers

All burgers served with Fries, Housemade Chips, Spicy Coleslaw or Potato Wedges. For Sweet Potato Fries add $1.00

Cheese options: White Cheddar | Irish Cheddar | Pepper Jack | American | Swiss | Bleu | Fontina | Provolone | Havarti

Add to any Burger: Soup of the Day | Avocado | Bacon | Grilled Apples | Fried Egg for an extra $2.00

Classic Burger*$10.00

Half pound certified Angus Beef patty charbroiled and served on a potato bun, topped with lettuce, tomato, onion and your choice of cheese

Pulled Pork Burger*$12.00

Half pound Certified Angus Beef patty charbroiled and topped with BBQ pulled pork and crispy onion straws. Served on a potato bun with your choice of cheese and side

Reuben Burger*$12.00

Half pound Certified Angus Beef patty charbroiled and topped with thinly sliced corned beef, sauerkraut, Swiss cheese and housemade Thousand Island dressing. Served on a potato bun with your choice of side

Mushroom Swiss Burger*$12.00

Half pound Certified Angus Beef patty charbroiled and topped with crimini mushrooms and Swiss cheese served with your choice of side

Entrees

Corned Beef Brisket & Cabbage (GF)$14.00

Thick sliced house-cured corned beef brisket, served with braised cabbage, carrots, and potatoes. Finished with a light mustard sauce

Shellfish Chowder$10.00

Rich cream finished chowder with bacon, clams, shrimp, and tomatoes

Chicken Tenders

Marinated strips of chicken breast. Crispy fried and served with your choice of dipping sauces

Full Order $10.00 | Half Order $7.00

Fish & Chips

Hand-dipped Atlantic cod. Served with potato wedges, spicy coleslaw and Mary Rose sauce.

Full Order $15.00 | Half Order $9.00

Shepherd's Pie$14.00

Fresh lean ground beef and locally sourced lamb, slowly simmered with carrots, onions, peas, and corn, with our house cheese blend and topped with whipped potatoes

Seared Atlantic Salmon* (GF)$14.00

A fresh 8oz pan-seared filet, served on a bed of creamed baby spinach, with rasted root vegetables and whipped potatoes. topped with a citrus glaze

County Tipperary Stew

Locally sourced lamb, with potatoes, carrots, celery, and onions. Slowly simmered in red wine and lamb jus, with rosemary and a touch of curry

Full Order $10.00 | Half Order $7.00

Chicken & Rashers$18.00

Sauteed chicken breast topped with house-cured rashers (Irish bacon) and Irish cheddar. Served on a bed of whipped potatoes and roasted root vegetables. Finished with a sherried mushroom cream

Galway Bay (V)

House-cured bacon, and scallions in a rich creamy cheese sauce with cavatappi pasta

Regular $10.00 | With Steak $14.00 | With Shrimp $14.00 | With BBQ Pork $12.00 | With Grilled Chicken $12.00 | With Breaded Chicken $12.00

Bangers & Mash (GF)$14.00

Housemade ground beef, lamb, and pork sausage served on whipped potatoes, with braised red cabbage, peas, and demi-glace

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you certain medical conditions.